Peanut Noodle Salad

Name: Peanut Noodle Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Chinese, Asian, Thai
Ingredients: 8 oz. chickpea spaghetti or linguine (I like Banza); ⅓ cup creamy peanut butter; 3 tbsp tamari; 3 tbsp fresh lime juice ((you can also substitute apple cider vinegar)); 1 tbsp spicy brown mustard; 2 tbsp Sriracha (or to taste); 1 tbsp toasted sesame oil; 2 cloves garlic (chopped,); 1 tsp fresh ginger (chopped); 1 tbsp sugar or sweetener of your choice; roasted and salted peanuts (chopped); green onions (sliced); cucumber (julienned); red bell pepper (julienned); Cilantro leaves (roughly chopped); Sriracha; Toasted sesame seeds

Instructions

Prep:15min

Easy peanut noodle salad - vegan and gluten free, this sesame peanut noodle salad is so satisfying and full of flavor! One of the best cold noodle salad recipes – easy and perfect for a weeknight dinner!

Updated at: Thu, 21 Nov 2024 22:09:18 GMT