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By taste.com.au
Indian roasted pork belly
Instructions
Prep:15minCook:3h 30min
Third place winner of the taste.com.au 5th birthday competition, member fgrieves, created this succulent pork belly recipe.
Updated at: Wed, 31 Dec 2025 00:45:14 GMT
Nutrition balance score
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Ingredients
10 servings
2kgPork Belly
boned and scored at the butcher
1 tspmustard seeds
½ tspcoriander seeds
½ tspcumin seeds
¼ tspchilli powder
optional
45 gmbrown sugar
7.2 gmsalt
1 tspturmeric powder
1.13 LGinger beer
6 ClovesGarlic
skin on, just smashed to open cloves
3 cmGinger
skin on, roughly chopped
1Brown onion
skin on, quartered
56.88 gmOlive Oil
Instructions
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