Best Backyard Barbecue Beans | Cook's Country (via YouTube.com)

Name: Best Backyard Barbecue Beans | Cook's Country (via YouTube.com)
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: American, African, European, Southern, Mediterranean, Moroccan, Greek
Ingredients: 6 slices thick bacon, cut into 1-inch pieces; 1-1/4 lb. Bratwurst, casings removed (your favorite flavor); 2 onions, chopped; 1/2 cup BBQ sauce; 1/2 cup Ketchup; 1/2 cup Water; 2 Tablespoons Spicy Brown Mustard; 2 Tablespoons apple cider vinegar; 1 Tablespoon granulated garlic; 1/4 tablespoon cayenne pepper; 1 Tablespoon liquid smoke; 2 (28 oz) canned baked beans; 2 (15 oz) cannellini beans, drained; 2 (15 oz) pinto beans, drained; 1 (10 oz) can Rotel tomatoes

4 steps

Prep:15minCook:1h 30min

Meaty and smokey beans for a crowd.

Updated at: Thu, 17 Aug 2023 05:32:44 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories358.7 kcal (18%)

Total Fat14.8 g (21%)

Carbs42.3 g (16%)

Sugars14.2 g (16%)

Protein16.2 g (32%)

Sodium1052.8 mg (53%)

Fiber9.3 g (33%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

6 slicesbacon

thick, cut into 1-inch pieces

1.25 lbBratwurst

casings removed, your favorite flavor

2onions

chopped

½ cupbbq sauce

½ cupketchup

½ cupwater

2 tablespoonsspicy brown mustard

2 tablespoonsapple cider vinegar

1 tablespoongranulated garlic

¼ tablespooncayenne pepper

1 tablespoonliquid smoke

2 x 28 ozcanned baked beans

2 x 15 ozcannellini beans

drained

2 x 15 ozpinto beans

drained

1 x 10 ozcan rotel tomatoes

Instructions

Step 1

Cut bacon into 1-inch pieces and set aside. In a large frying pan, crumble up bratwurst. When some of the fat has rendered, add onion. Mix and cook until everything is nicely browned.

Step 2

In a large bowl, whisk together BBQ sauce, ketchup, water, mustard, vinegar, garlic, cayenne and liquid smoke. To the sauce, add the meat mixture. Stir and lightly toss to coat.

Step 3

Add all of the beans and the Rotel to the bowl and combine everything together. Pour mixture into a 4.5 quart baking dish. Top evenly with the bacon pieces.

Step 4

Bake in a 350° oven for 90 minutes...or longer if you like it browner. (Bake over foil or on a cookie sheet in case of bubble overs)

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