Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories934.8 kcal (47%)
Total Fat35.4 g (51%)
Carbs65.4 g (25%)
Sugars0.7 g (1%)
Protein85.4 g (171%)
Sodium2139.1 mg (107%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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