Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories711.6 kcal (36%)
Total Fat50 g (71%)
Carbs34.3 g (13%)
Sugars7.9 g (9%)
Protein29.8 g (60%)
Sodium844.8 mg (42%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1karotte
große
1zwiebel
große
1zucchini
1 StangeSellerie
4 elolivenöl
400gtofu
100mlrotwein
750mlpassierte tomaten
basilikum
Bechamel
Würzen zwischen den Schichten
Dazu
Schicht zwischendrin
Instructions
No instructions yet
Notes
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