Andrea Nguyen's Spicy Cabbage and Peanut Slaw Should Be on Your Memorial Day Menu

Name: Andrea Nguyen's Spicy Cabbage and Peanut Slaw Should Be on Your Memorial Day Menu
Cuisine: Asian, Vietnamese
Ingredients: 1 small garlic clove; 1 (2-in.) small fresh serrano chile or red Thai chile, unseeded and chopped; ½ tsp. granulated sugar; ¼ tsp. plus ⅛ tsp. fine sea salt, divided; 3½ Tbsp. rice vinegar; 1½ low sodium Tbsp. fish sauce; ¼ cup thinly sliced red onion or shallot (from 1 [8-oz.] onion); 3 Tbsp. unsalted roasted peanuts; 1 (9-oz.) pkg. fresh medium-size king trumpet mushrooms; 1 Tbsp. canola oil or peanut oil; 3 cups thinly sliced green or purple cabbage (from 1 [4-lb.] cabbage); 1 small carrot, shredded on large holes of a box grater (about ¼ cup); ¼ cup chopped fresh mint or cilantro; 3 Tbsp. fried onions or shallots (from 1 [16-oz.] container)

Instructions

"The vegetables are really the star, [and] it tastes fabulously bold," says the James Beard Award winner, who features this recipe in her new cookbook Ever...

Updated at: Wed, 16 Aug 2023 20:26:39 GMT