Fried rice
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Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
33
High
Nutrition per serving
Calories563.9 kcal (28%)
Total Fat20.5 g (29%)
Carbs70.6 g (27%)
Sugars7.5 g (8%)
Protein29.2 g (58%)
Sodium135.6 mg (7%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Fry the rice
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