By cuisine patisserie coktail Atelier cuisine solidaire de catherine
Le fondant chocolat-cerise de Laurent Mariotte, une valeur sûre
Laurent Mariotte associe le chocolat noir et cerise
Updated at: Thu, 17 Aug 2023 04:41:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Nutrition per recipe
Calories3440 kcal (172%)
Total Fat219.2 g (313%)
Carbs320 g (123%)
Sugars212.5 g (236%)
Protein54.2 g (108%)
Sodium380.8 mg (19%)
Fiber25.9 g (92%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on cuisine.journaldesfemmes.fr
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