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pollypocketsy
By pollypocketsy

Spicy Egg Cheese Sandwich

3 steps
Prep:2minCook:8min
This sandwich is so cheap and easy to make and its so filling . The little kick of spice combined with the cheese and egg is just yummy
Updated at: Thu, 17 Aug 2023 11:30:24 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories359.6 kcal (18%)
Total Fat20.7 g (30%)
Carbs25.1 g (10%)
Sugars9 g (10%)
Protein18.9 g (38%)
Sodium1205.5 mg (60%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Slice the bread in half then slice the cheese on half ( I use American cheese but use whatever cheese you like ) slice the tomato thin then finely chop scallion and pepper and set these aside
slice of breadslice of bread1
slices american cheeseslices american cheese2
tomatotomato2 slices
scallionscallion2 Tbsp
pepperpepper2 Tbsp
Step 2
Beat two eggs with salt pepper and the sriracha sauce . Add to a pan then sprinkle the scallion and pepper and dip the bread in the egg mixture thin flip it over and let the base cook for about 2-3 minutes then flip
scallionscallion2 Tbsp
pepperpepper2 Tbsp
eggseggs2
Step 3
Cook the other aide for a minute then fold in the egg flaps and add the cheese on both sides and tomatoes . Season the tomatoes with salt and pepper then fold the sandwich over and if you like add a little butter to fry until the cheese inside melts . Serve and enjoy
slices american cheeseslices american cheese2
tomatotomato2 slices