Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories71.8 kcal (4%)
Total Fat0.8 g (1%)
Carbs18.6 g (7%)
Sugars15.1 g (17%)
Protein1.1 g (2%)
Sodium1.3 mg (0%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Scalda in un pentolino per far sciogliere lo zucchero
Notes
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