Jane’s Fudge

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Step 1

1. Freeze marshmallows in plastic bag

Step 2

2. In bowl, mix broken Hershey bars, semi

Step 3

sweet chocolate chips, and butter chunks

Step 4

3. In saucepan, mix sugar, evaporated milk, and 2 1⁄2 C marshmallows. Stirring constantly, bring to boil and boil for 6 mins

Step 5

4. Pour onto chocolate mixture

Step 6

5. Beat by hand until mixture is smooth

Step 7

6. Stir in frozen marshmallows, nuts, and vanilla

Step 8

7. Pour into pan, cover, and refrigerate. Cut when cool.