Scrambled eggs, mushrooms and baked beans brekkie (0)

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

pray a non-stick frying pan with low-calorie cooking spray and place over a medium heat. Add the mushrooms and cook for 5 minutes, or until softened. Remove from the pan, season lightly, and scatter with parsley if using. Keep warm while you make the eggs.

Step 2

Pour the eggs into the pan and cook for 3-4 minutes, stirring, until scrambled to your liking.

Step 3

Meanwhile, heat the baked beans until piping hot.

Step 4

Divide the eggs, mushrooms and beans between 2 plates. Enjoy!