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By Heyin

15-Minute French Toast

Name: 15-Minute French Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: European, Mediterranean, French
Ingredients: 2 eggs; 60ml milk; 1/2 Tbsp sugar; 1/4 Tbsp cinnamon powder; salt; Powdered sugar (optional); Unsalted butter; 2 Pieces of white bread; maple syrup

5 steps

Prep:10minCook:5min

Make this super easy and quick french toast for your next breakfast meal!

Updated at: Thu, 17 Aug 2023 11:26:05 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories544.3 kcal (27%)

Total Fat23.8 g (34%)

Carbs64.1 g (25%)

Sugars36.4 g (40%)

Protein19.7 g (39%)

Sodium1216.8 mg (61%)

Fiber6.6 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

2eggs

60mlmilk

½ Tbspsugar

0.25 Tbspcinnamon powder

2 Pieceswhite bread

maple syrup

Instructions

Step 1

In a bowl, add 2 eggs, 60ml of milk, 1/2 Tbsp sugar, 1/4 Tbsp cinnamon powder, and a pinch of salt. Whisk until all the ingredients are combined.

eggs2

milk60ml

sugar½ Tbsp

cinnamon powder0.25 Tbsp

salt

Step 2

Soak 2 pieces of white bread. Let it sit in the egg mixture for 2-3 minutes.

Step 3

While you are waiting for your bread to soak everything in, turn on your pan to medium heat.

Step 4

Spread a layer of unsalted butter. Gently place one piece of bread. Cook for 2 minutes on each side.

Step 5

Once it's cooked, place your french toast on a plate. Pour maple syrup and sprinkle some powdered sugar (optional). You can even add a slice of unsalted butter on top (optional).

powdered sugar