Hawaiian Sweet Bread Rolls French Toast

Updated at: Thu, 17 Aug 2023 11:30:38 GMT

Step 1

Prep 5 min.

Step 2

Cook 10 min.

Step 3

Serves 4

Step 4

Start by slicing the rolls in half, separating each roll individually.

Step 5

In a shallow mixing bowl, whisk the eggs, milk, cinnamon, and vanilla extract together. Continue to mix together occasionally to ensure its well-blended.

Step 6

Next, you’ll quickly dip (rather than soak) each roll in the egg mixture. Lay coated slices on a plate or baking sheet so they’re readily accessible for cooking. When you're ready to cook, put each roll in a frying pan and cook until golden brown for a slight crispiness.

Step 7

Let’s sweeten things up! Once the French toast has cooked, sprinkle each with powdered sugar. While your sweet rolls are still warm, drizzle coconut or maple syrup on top.

Step 8

Lastly, top with the fruit of your choice (we recommend strawberries, blueberries, or raspberries). Or make it seasonal and dress your dish up with your favorite toppings (pumpkin spice anyone?). Enjoy your easy French toast recipe!

Step 9

Prep 5 min.

Step 10

Cook 10 min.

Step 11

Serves 4

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