Slow Cooker Chicken & Gravy

Updated at: Wed, 16 Aug 2023 20:31:01 GMT

Step 1

Generously season your chicken breasts with black pepper and garlic powder.

Step 2

In your crockpot, whisk together the water, cream of chicken soup, and both packets of chicken gravy mix.

Step 3

Add the seasoned chicken breasts and use a spoon to cover them well with the gravy mixture.

Step 4

Cover and cook on LOW for 6-8 hours or until the chicken shreds easily.

Step 5

Once cooked, use a couple of forks to shred the chicken into small pieces.

Step 6

Stir in the sour cream and allow it to warm for an additional 15 minutes.

Step 7

Serve over mashed potatoes, rice or pasta.

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