Lasagna

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In Dutch oven, over medium heat, saute onion. Add meats and brown. Add garlic. Add tomatoes, tomato paste, water, salt, pepper, and basil. Simmer 1 hour

Step 2

Preheat oven to 350

Step 3

Prepare pasta according to box. Drain. Lay flat on baking sheet. Separate layers with parchment paper as needed to avoid sticking together.

Step 4

In a large bowl, mix ricotta, egg, parsley, nutmeg, and salt and pepper to taste.

Step 5

Spray lasagna dish with cooking spray. Coat with small amount of jarred sauce. Place 1 layer of noodles. Add 1/3 of meat sauce. Next, add 1/2 of ricotta mix. Sprinkle with shredded cheeses. Repeat layers. Add last layer of noodles, remaining meat sauce, and shredded cheeses.

Step 6

Cover with foil and bake 45 minutes

Step 7

Remove foil and bake an additional 15 mins