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Mama Linda
By Mama Linda

Korean Boozy Watermelon Punch

12 steps
Prep:15minCook:10min
Would you try this refreshing boozy summer treat? You can also omit alcohol and make it family-friendly. The combo of watermelon, Yakult and lemon lime soda is perfection!๐Ÿ‰๐Ÿ˜๐Ÿ™Œ๐Ÿผ
Updated at: Thu, 17 Aug 2023 08:44:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
17
Moderate

Nutrition per serving

Calories262.8 kcal (13%)
Total Fat0.6 g (1%)
Carbs30.5 g (12%)
Sugars26.8 g (30%)
Protein2 g (4%)
Sodium15.1 mg (1%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Pour Yakult into ice cube tray. Freeze till solid.
Step 2
Chill all ingredients in fridge, except condensed milk.
Step 3
Scoop out watermelon and save the rind as a punch bowl. Keep in the fridge.
Step 4
Cut up 2 cups of watermelon into 1โ€ cubes. Set aside.
Step 5
Blend rest of watermelon. Strain. Reserve juice.
Step 6
Add all fruits into watermelon โ€œpunch bowlโ€.
Step 7
Add vodka, soda, Yakult ice cubes, condensed milk and ice cubes. Stir and enjoy.
Step 8
Notes:
Step 9
Ok to use Yakult as is instead of freezing it into ice cubes in advance.
Step 10
Replace condensed milk with 3 TBSPS regular milk if prefer less sweet.
Step 11
Add more ice if preferred less sweet or boozy.
Step 12
Itโ€™s also common to use cantaloupe, honey dew, or canned fruit.
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