By Mama Linda
Korean Boozy Watermelon Punch
12 steps
Prep:15minCook:10min
Would you try this refreshing boozy summer treat? You can also omit alcohol and make it family-friendly. The combo of watermelon, Yakult and lemon lime soda is perfection!🍉😍🙌🏼
Updated at: Thu, 17 Aug 2023 08:44:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories260.8 kcal (13%)
Total Fat0.6 g (1%)
Carbs30.2 g (12%)
Sugars26.5 g (29%)
Protein2 g (4%)
Sodium14.6 mg (1%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Pour Yakult into ice cube tray. Freeze till solid.
Step 2
Chill all ingredients in fridge, except condensed milk.
Step 3
Scoop out watermelon and save the rind as a punch bowl. Keep in the fridge.
Step 4
Cut up 2 cups of watermelon into 1” cubes. Set aside.
Step 5
Blend rest of watermelon. Strain. Reserve juice.
Step 6
Add all fruits into watermelon “punch bowl”.
Step 7
Add vodka, soda, Yakult ice cubes, condensed milk and ice cubes. Stir and enjoy.
Step 8
Notes:
Step 9
Ok to use Yakult as is instead of freezing it into ice cubes in advance.
Step 10
Replace condensed milk with 3 TBSPS regular milk if prefer less sweet.
Step 11
Add more ice if preferred less sweet or boozy.
Step 12
It’s also common to use cantaloupe, honey dew, or canned fruit.
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