Air fryer caprese chicken

Updated at: Wed, 16 Aug 2023 23:48:25 GMT

Step 1

Cut and season the Chicken: To make a pocket in the chicken, use a sharp knife and carefully cut through the thickest part of the chicken breast. Make about 5 slits in each piece of chicken. Do not cut all the way through. Season

Step 2

Slice the veggies: Using a sharp knife, slice the fresh mozzarella cheese and tomatoes. Set aside.

Step 3

Cook: Preheat the air fryer to 375°F (190°C). Place the chicken in the basket and cook for 12-15 minutes (depending on the size of your chicken breasts). You don’t need to flip halfway through. If you have a meat thermometer, use it to check the chicken's internal temperature. Once it reaches 165°F, it's ready to be taken out of the air fryer.

Step 4

Pasta: cook pasta of choice, we also make up our own pasta sauce : 1 tablespoons olive oil 1 onion, finely chopped 1 cloves garlic, finely minced 1 chopped tomatoes in puree 2 tablespoons tomato paste 1 teaspoon mixed herbs 1 pinch red pepper flakes 1/2 teaspoon salt Fresh black pepper

Step 5

Serve: Garnish with some fresh basil and balsamic dressing, serve warm. Add pasta and sauce to finish.

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