Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
21
High
Nutrition per serving
Calories655 kcal (33%)
Total Fat31 g (44%)
Carbs54.6 g (21%)
Sugars7.2 g (8%)
Protein37.3 g (75%)
Sodium1557.5 mg (78%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Boil a pot of water and cook ravioli according to the package
Step 3
Grease a 9x13 baking dish
Step 4
Once your ravioli is done cooking, drain it and add to the baking dish
Step 5
Season ravioli with Italian seasoning to taste
Step 6
Top with marinara sauce, cheese and pepperoni. Don’t mix it
Step 7
Bake uncovered for 15 minutes and broil for an additional 2 minutes
Step 8
That's all there is to it! Serve and enjoy!
Notes
40 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
Makes leftovers
Delicious, will be using 3 cups of cheese and mixing cream cheese into the marinara next time
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