Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories391.5 kcal (20%)
Total Fat17.9 g (26%)
Carbs28.2 g (11%)
Sugars3.9 g (4%)
Protein28.6 g (57%)
Sodium182.2 mg (9%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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