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Korean Chicken Rice Bowl
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By Georgie

Korean Chicken Rice Bowl

Updated at: Fri, 01 Dec 2023 23:24:30 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
21
High

Nutrition per serving

Calories448.5 kcal (22%)
Total Fat18.9 g (27%)
Carbs44.6 g (17%)
Sugars7.4 g (8%)
Protein26 g (52%)
Sodium1190.4 mg (60%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cook rice as per packet instructions.
Step 2
In a small bowl, combine the soy sauce, honey, olive oil, ginger, and garlic. Add chicken to the bowl and mix well.
Step 3
Heat a sauce pan and cook the chicken for 5 -10 minutes.
Step 4
In a small bowl, add the mayonnaise, sriracha sauce, and garlic powder, and whisk to combine.
Step 5
Serve chicken with rice, carrots, cucumbers, spinach, and avocado and drizzle sauce. Top with chopped coriander. Divide into two serves and store leftovers in the fridge for tomorrow's dinner.

Notes

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