Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
5
Low
Nutrition per serving
Calories170.6 kcal (9%)
Total Fat12 g (17%)
Carbs14.6 g (6%)
Sugars10.4 g (12%)
Protein4.4 g (9%)
Sodium1085.1 mg (54%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a deep pot, heat olive oil. Add chopped onions and cook until soft.
Step 2
Add garlic, thyme, and basil.
Step 3
Add tomatoes, tomato paste, cream, and chicken broth. Bring to a simmer.
Step 4
Use an immersion blender to blend everything together. Add salt and sugar to taste, and serve with fresh basil.
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