The mayo garlic dipping sauce

“Crispy on the outside, tender on the inside – The Crispy Parmesan crusted potatoes are a true delight.” Ingredients: . A bag of petite potatoes (boiled) . 1 cup grated Parmesan cheese . 1 tsp smoked paprika . 1 tsp black pepper . 1 tsp oregano (dried) . 1 tsp basil (dried) . 1 tsp garlic powder . Salt to taste . 4 tbsp unsalted butter The mayo garlic dipping sauce: . 3-4 tbsp mayonnaise . 3-4 garlic cloves (put in the hot water to soften it)(hand blended) . 1 tsp black pepper . A pinch of salt or to taste . Few drops of chili sauce . 1 tsp vinegar . Fresh finely chopped cilantro . Preheat your oven to 400°F (200°C). . Bake time 25 minutes.

Good

% Daily Values based on a 2,000 calorie diet

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