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Ingredients
2 servings
Instructions
Step 1
Cut potatoes up. The shape or size does not matter as we will be mashing it. Cutting it up allows it to cook faster.
Step 2
Bring a pot of water to boil.
Step 3
Add salt generously.
Step 4
Add potatoes and cook until tender.
Step 5
Transfer potatoes to bowl.
Step 6
Add corn, cilantro, onions, spring onions, shredded cheese, flour, red chilli pepper flakes and salt.
Step 7
Mix well and form patties.
Step 8
Fry patties until golden brown.
Step 9
Prepare chilli mayo sauce (by mixing chilli sauce and Japanese mayonnaise).
Step 10
Serve!
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Notes
3 liked
1 disliked
Crispy
Delicious
Easy
Under 30 minutes
