Easy sausage breakfast casserole

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Step 1

Preheat oven to 375°

Step 2

Sauté sausage on medium high heat until browned. Remove with slotted spoon and transfer to large mixing bowl.

Step 3

Reserve 1 tbsp grease in pan, drain the rest. Sauté onion and pepper 5 minutes or until soft. Add garlic and sauté 2 minutes

Step 4

Add vegetable mixture to sausage along with hash browns and most of the cheese. Stir to combine

Step 5

In separate bowl, whisk together eggs, milk, and salt and pepper. Add to hash brown mixture.

Step 6

Pour into 8x8 baking dish and top with remaining cheese.

Step 7

Cover with foil and bake 30 minutes, then remove foil and bake 10-15 minutes until golden brown and set.