Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories894.2 kcal (45%)
Total Fat53.6 g (77%)
Carbs39.6 g (15%)
Sugars12.8 g (14%)
Protein60.7 g (121%)
Sodium2005 mg (100%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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