By Skye
Sweetened Condensed Milk Snowballs
8 steps
Prep:10minCook:12min
Prepared with only a few ingredients, these Sweetened Condensed Milk Snowballs are light and fluffy, and only slightly sweet. They look plain and drab, but they are quite delicious, very easy to make, and extremely budget friendly too!
Updated at: Thu, 17 Aug 2023 04:42:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
16
Moderate
Nutrition per serving
Calories216.9 kcal (11%)
Total Fat12.9 g (18%)
Carbs22.8 g (9%)
Sugars9.8 g (11%)
Protein2.7 g (5%)
Sodium112.6 mg (6%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Add the softened butter to a mixing bowl and beat until light and creamy.
butter1 cup
Step 2
Next, pour in the sweetened condensed milk and vanilla extract and beat into the butter.
sweetened condensed milk½ cup
vanilla extract1 Tbsp
Step 3
Scrape down the sides of the bowl and beat again for another minute or two.
Step 4
Finally, add the flour and baking powder. Beat into the butter and milk mixture until mixed through.
baking powder3 tsp
all-purpose flour2 cups
Step 5
Using a cookie scoop, portion the dough into mounds onto a parchment paper lined baking sheet.
Step 6
Bake for 12 minutes at 320 degrees F.
Step 7
Remove from the oven and leave the cool slightly on the pan for five minutes.
Step 8
Finally, remove from the baking sheet and transfer to a wire cooling rack. Use a sifter to liberally dust the cookies with the confectioner’s sugar. Allow cookies to fully cool before storing. Enjoy!
confectioner's sugar½ cup
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