Garlic prawn pasta
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Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
9
Low
Nutrition per serving
Calories283.1 kcal (14%)
Total Fat8.3 g (12%)
Carbs25.4 g (10%)
Sugars4.4 g (5%)
Protein25.9 g (52%)
Sodium580.8 mg (29%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook spaghetti as per cooking instructions. Start on the sauce while the spaghetti cooks through.
Step 2
Heat olive oil in pan and cook diced vege and almost cooked through. Add in Passata and garlic prawns and cook until prawns are cooked through.
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