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pH Nutrition
By pH Nutrition

Green pea pasta - high protein

3 steps
Cook:20min
Updated at: Thu, 17 Aug 2023 06:01:36 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
36
High

Nutrition per serving

Calories498.2 kcal (25%)
Total Fat6.7 g (10%)
Carbs74.2 g (29%)
Sugars6.2 g (7%)
Protein30.6 g (61%)
Sodium495.2 mg (25%)
Fiber15.6 g (56%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cook your Napolina green pea pasta according to packet instructions
Step 2
Blitz the peas spinach and pesto together with a little water. Add the oat milk and mix well
Step 3
Serve with a sprinkling of the nutritional yeast