Samsung Food
Log in
Use App
Log in
By Hayden Green

Honey Buffalo Chicken Mac & Cheese

Updated at: Sun, 11 Aug 2024 04:57:34 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Dice chicken and season with salt, paprika, onion powder, and garlic powder. Set aside.
vegan chickenvegan chicken600g
saltsalt1 pinch
paprikapaprika1 tsp
garlic powdergarlic powder1 tsp
onion powderonion powder1 tsp
Step 2
In a blender, add cottage cheese, cream cheese, shredded cheese, milk, and hot sauce. Blend until smooth.
cottage cheesecottage cheese200g
light cream cheeselight cream cheese50g
shredded cheeseshredded cheese30g
oat milkoat milk80ml
hot saucehot sauce35 mL
Step 3
Cook pasta according to packet. Cook frozen vegetables in lightly oiled pan
pasta pennepasta penne250g
frozen mixed vegetablesfrozen mixed vegetables300g
Step 4
Once veggies are cooked, remove from pan. Cook chicken until crispy. Once cooked, stir through veggies, remove from heat and add honey and cheese hot sauce.
Step 5
Drain cooked pasta and coat with cheese sauce. Serve with chicken and top with spring onion

Notes

1 liked
0 disliked
There are no notes yet. Be the first to share your experience!