Chicken Hummus Wrap
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1
Nutrition balance score
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Ingredients
4 servings
Instructions
Step 1
Cook the chicken: Grill or sear thinly sliced chicken breasts until they reaches 155°F internal temperature. Set aside to cool, then slice the chicken into long thin strips.
Step 2
Prep the vegetables: Meanwhile, slice the cherry tomatoes, red onions, iceberg lettuce, and pepperoncini peppers.
Step 3
Make the white sauce: Combine mayo, low-fat sour cream, zatar, red pepper flakes, and lemon juice. Taste and adjust as needed
Step 4
Assemble the wrap: Spread the hummus or baba ghanoush on the lavash bread, then add the chicken and vegetables, drizzle the white sauce, and wrap it in foil.
