Mushroom Stir Fry Noodles

Updated at: Fri, 18 Aug 2023 14:02:28 GMT

Step 1

Peel and slice the onion.

Step 2

Wash and slice the bell pepper, mushrooms and tomatoes.

Step 3

Finely chop the garlic and spring onion.

Step 4

Boil noodles according to the instructions on the package and set aside about 1/2 cup of the starchy water when draining.

Step 5

Heat some oil in a pan and fry garlic and onion with ground cinnamon for a minute. Add chickpeas and fry for 5 minutes. Add bell pepper and fry for 5 minutes. Add in kidney beans, mushrooms and tomatoes and fry for 5 minutes.

Step 6

Lower the heat, add miso, soy sauce and tomato paste to your pan and mix.

Step 7

Add the reserved starchy water from your noodles to your frying pan and bring to a simmer until thickened.

Step 8

Toast sesame seeds on a hot and dry pan, then set aside.

Step 9

Add your noodles to your pan and toss evenly.

Step 10

Add salt and pepper to taste

Step 11

Top with sesame seeds, spring onion and toasted sesame oil.

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