Vegan SandVVitch Series - Egg(less) Mayo

Name: Vegan SandVVitch Series - Egg(less) Mayo
Prep time: 15 min
Total time: 15 min
Cuisine: World Cuisine
Ingredients: 400g super firm tofu (I use 2 blocks of Aldi tofu); 3 - 4 tbsp vegan mayo; 1 tsp turmeric; 1/2 tsp paprika; 1 tsp black salt; Freshly cracked black pepper

Instructions

Prep:15min

Quick and easy vegan egg mayo recipe that takes less time to whip up than boiling an egg! This recipe was created for my fiancé, Wolfman, who was an avid egg mayo sandwich fan before becoming vegan. We crafted this in our kitchen experimenting with different measurements until we got what we felt was a perfect balance. Part of our #VeganSandVVitchSeries

Updated at: Wed, 23 Aug 2023 14:29:07 GMT