Roll Kyabetsu Recipe ( ロールキャベツ – Japanese Stuffed Cabbage Rolls）

Name: Roll Kyabetsu Recipe ( ロールキャベツ – Japanese Stuffed Cabbage Rolls）
Cuisine: Asian, Japanese
Ingredients: 4 leaves cabbage; 80 g ground pork; 55g onion; 1 egg; 3 Tablespoon panko; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon nutmeg; 10 g butter; 1 cup water; 2 g bouillon powder; 100 ml tomato juice; 1 Tablespoon Worcestershire sauce; 1 Tablespoon sake; 1/2 Tablespoon ketchup; 1/2 Tablespoon oyster sauce; 1 teaspoon honey; 1 bay leaf