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Ingredients
1 servings

1egg
small

1 Tbspstevia

50mlunsweetened almond milk

½ tspvanilla extract

40gplain flour
or all-purpose

15gunsweetened cocoa powder

1 tspbaking powder
Chocolate sauce:
Instructions
Step 1
In a medium bowl, whisk together the egg, stevia, milk and vanilla until well combined.
Step 2
Sift in the flour, cocoa powder and baking powder. Whisk to combine.
Step 3
Pour ¼ cup of batter onto a hot, non-stick pan and cook over medium heat until bubbles form on the surface , about 2-4 minutes.
Step 4
Flip over and cook the other side for another 2-4 minutes.
Step 5
Make the chocolate sauce by whisking together the yogurt, cocoa powder and icing sugar until smooth.
Step 6
Serve pancakes with the chocolate sauce and enjoy!
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Notes
6 liked
0 disliked
Go-to
Under 30 minutes
Delicious
Easy
Moist
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