Zucchini Bread

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Set oven to 350. Sift flour, baking soda, salt, baking powder and cinnamon in a bowl

Step 2

Combine eggs, oil, sugar, zucchini, vanilla, lemon extract in another bowl -beat thoroughly

Step 3

Stir flour mixture into egg mixture until smooth

Step 4

Optional: add raisins, nuts, seeds, or chocolate chips

Step 5

Pour entire mixture into two greased bread/loaf pan (9 x 5 in) or muffin tins 2/3 full, or pour half or pour half into Bundt pan

Step 6

Bake 40 minutes for loaves, 20 minutes if muffins. They are done when toothpick pulls clean or center springs back when they are lightly touched