Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories162.7 kcal (8%)
Total Fat6.3 g (9%)
Carbs22.7 g (9%)
Sugars11.4 g (13%)
Protein6.4 g (13%)
Sodium16.7 mg (1%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix all ingredients together
Step 2
Bake on 180C for 30 min
Step 3
Let it cool down and enjoy 😉
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
