Nutella Ice Cream
Leave a note

By RecipeRobot Generated Recipes
Nutella Ice Cream
5 steps
Prep:5minCook:9h
Indulge in the creamy, chocolatey goodness of homemade Nutella ice cream. This rich and decadent frozen treat is perfect for satisfying your sweet tooth. With the perfect balance of Nutella and dark chocolate, this ice cream is a true delight.
Updated at: Sat, 02 Sep 2023 10:24:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
27
High
Nutrition per serving
Calories711.5 kcal (36%)
Total Fat50.1 g (72%)
Carbs61.9 g (24%)
Sugars52.5 g (58%)
Protein8.1 g (16%)
Sodium100.8 mg (5%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a large bowl, whisk together the heavy cream, milk, sugar, cocoa powder, vanilla extract, and salt until the sugar dissolves.








Step 2
Freeze the mixture according to the instructions of your ice cream maker.

Step 3
During the last 5 minutes of churning, mix in the chopped dark chocolate or chocolate chips.

Step 4
Slowly drop dollops of Nutella into the ice cream and continue churning just until mixed.

Step 5
Transfer the ice cream to a freezer-safe container and freeze until firm, about 4 hours.

Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!