Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories499.9 kcal (25%)
Total Fat38.4 g (55%)
Carbs19.8 g (8%)
Sugars14.1 g (16%)
Protein5.5 g (11%)
Sodium153.7 mg (8%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Zabaglione
Lady finger base
Instructions
Zabaglione
Step 1
In a double boiler, beat eggs and sugar together until pale yellow. Bring water to a boil, then reduce heat to simmer. Gradually add Marsala, beating continuously for 6-10 minutes until soft mounds appear. Cover and chill for 30 minutes.
Step 2
Whip cream with sugar. Fold mascarpone and Zabaglione mixture into the heavy cream. Refrigerate for 1 hour
Step 3
Arrange cookies in bottom of a 9x 13 pan and spoon ~1 tbsp of coffee mixture over each cookie. Spoon 1/3 of the cheese mixture over cookies and sprinkle with cocoa powder. Repeat two more times.
