Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
22
High
Nutrition per serving
Calories397.6 kcal (20%)
Total Fat12.3 g (18%)
Carbs46.4 g (18%)
Sugars16.2 g (18%)
Protein28.6 g (57%)
Sodium108.2 mg (5%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mash the banana and mix all of the ingredients together
Step 2
Add the coconut oil to a hot frying pan and fry the mixture until golden on both sides
Notes
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