Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
23
High
Nutrition per serving
Calories400.2 kcal (20%)
Total Fat14.9 g (21%)
Carbs47.7 g (18%)
Sugars16 g (18%)
Protein21.9 g (44%)
Sodium143.4 mg (7%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mash the banana and mix all of the ingredients together
Step 2
Add the coconut oil to a hot frying pan and fry the mixture until golden on both sides
Notes
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