Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories399.5 kcal (20%)
Total Fat27.5 g (39%)
Carbs26.9 g (10%)
Sugars3.3 g (4%)
Protein12.7 g (25%)
Sodium970.7 mg (49%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Grease your crockpot
Step 2
To your crockpot, add frozen potatoes, soup, broth, cream cheese, sour cream and cheddar cheese
Step 3
Cover and cook on low for 6 hours or high for 3-4 hours
Step 4
Stir well before serving
Step 5
Garnish with bacon, green onions and cheddar cheese
Notes
93 liked
5 disliked
Delicious
Easy
Go-to
Makes leftovers
Kid-friendly