Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Nutrition per recipe
Calories160 kcal (8%)
Total Fat5.6 g (8%)
Carbs26.4 g (10%)
Sugars5.2 g (6%)
Protein3.5 g (7%)
Sodium865.8 mg (43%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Chop up all ingredients.
Step 2
Place inside a salsa chopper in small quantities.
Step 3
Chop till ingredients are fine.
Notes
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