Green Enchilada Sauce

Name: Green Enchilada Sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 tablespoon olive oil; 1 small white onion, peeled and diced; 1 jalapeño, cored (seeds removed) and diced; 4 cloves garlic, peeled and minced; 1 cup vegetable stock; 4 (4-ounce) cans diced green chiles; 1.5 teaspoons ground cumin; 1 teaspoon fine sea salt; 1/2 teaspoon freshly-ground black pepper

Instructions

Prep:10minCook:5min

This Green Enchilada Sauce recipe is quick and easy to make, full of amazing flavor, and perfect for drizzling or mixing into countless favorite Mexican dishes. See ideas above for how to customize your sauce to taste.

Updated at: Thu, 23 Apr 2026 09:15:15 GMT