Eggplant Parmesan Meatballs offer all there is to love about Egg

Eggplant Parmesan Meatballs offer all there is to love about Eggplant Parmesan in a mini meatball. Baked in marinara sauce with dollops of ricotta and a smattering of Parmesan, enjoy with crusty bread for a delicious dinner. Recipe adapted from Here’s what you need: ▢ eggplant ▢ extra-virgin olive oil ▢ seasoned breadcrumbs ▢ grated Parmesan cheese ▢ finely chopped fresh parsley ▢ eggs ▢ garlic cloves ▢ salt, pepper, and onion powder ▢ marinara sauce (jarred or homemade) ▢ whole-milk ricotta cheese Click the link in my bio to access the full recipe or Google search “eggplant Parmesan meatballs” (my recipe will be the first to pop up!) . . .

Unbalanced

% Daily Values based on a 2,000 calorie diet