Stuffed winter squash
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Nutrition balance score
Great
Glycemic Index
55
Low
Glycemic Load
48
High
Nutrition per serving
Calories1052.9 kcal (53%)
Total Fat65.7 g (94%)
Carbs88.1 g (34%)
Sugars13.6 g (15%)
Protein37.3 g (75%)
Sodium1593.4 mg (80%)
Fiber18.4 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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