German Milk Rice Pudding - Milch Reis

Name: German Milk Rice Pudding - Milch Reis
Prep time: 1 min
Cook time: 24 min
Total time: 25 min
Cuisine: European, German
Ingredients: 1000 ml milk; 1 tsp vanilla; 1 tbsp sugar; 1 pinch salt; 250 grams short grain rice; 4 tbsp cherry jam; 2 tbsp cinnamon sugar

3 steps

Prep:1minCook:24min

This is the epitome of comfort food ! It’s made using little sugar so it’s healthier than normal milk rice pudding . This is great fresh and great the following day ! Enjoy

Updated at: Mon, 02 Oct 2023 18:01:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories457.1 kcal (23%)

Total Fat8.5 g (12%)

Carbs80.5 g (31%)

Sugars30 g (33%)

Protein12.4 g (25%)

Sodium155.8 mg (8%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1000mlmilk

1 tspvanilla

1 Tbspsugar

1 pinchsalt

250 gramsshort grain rice

4 Tbspcherry jam

2 Tbspcinnamon sugar

Instructions

Step 1

Add milk salt sugar and vanilla to a pot then bring to a boil on medium high heat

milk1000ml

vanilla1 tsp

sugar1 Tbsp

salt1 pinch

Step 2

Add the rice and bring it back to a boil then stir constantly and cook on low heat . This will take about 20 minutes to thicken then you can decide how creamy you want to serve it