Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories285.2 kcal (14%)
Total Fat10.1 g (14%)
Carbs37.5 g (14%)
Sugars22 g (24%)
Protein12.8 g (26%)
Sodium124.2 mg (6%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cortar la sandia en trozos

Step 2
Servir la sandia en un bol y añadir yogurt

Step 3
Añadir avena

Notes
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Delicious
Easy
Sweet
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