Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
8
Low
Nutrition per serving
Calories151 kcal (8%)
Total Fat8.9 g (13%)
Carbs17.1 g (7%)
Sugars11.8 g (13%)
Protein1.9 g (4%)
Sodium2359.8 mg (118%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
For Oil & Vinegar Slaw:
Instructions
For the Oil and Vinegar Slaw:
Step 1
In a large mixing bowl, add the vinegar, sugar, salt, pepper, oil, celery and poppy seeds, and whisk until the sugar is dissolved.
Step 2
Add in the coleslaw mix and red onion, and toss together until well combined.
Step 3
Chill until ready to serve.
View on Rachael's Oil & Vinegar Slaw and Michelada
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Notes
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