3 Sauce Chicken

Name: 3 Sauce Chicken
Cuisine: Asian
Ingredients: 3 lb chicken drums, cut (or wings); 3 tbsp sesame oil; 4-5 slices of ginger; 15 cloves of garlic, smashed; Sauce:; 1/4 cup soy sauce or dark soy sauce; 1/4 cup shaoxing cooking wine; 1/4 cup sweetener (agave or plum syrup); If using sugar honey, use 2 tbsp or to taste; 1 cup Thai basil

1 step

This 3 sauce chicken is perfect with a bowl of steamed rice and veggies

Updated at: Fri, 13 Oct 2023 20:35:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories363.7 kcal (18%)

Total Fat20.6 g (29%)

Carbs11.8 g (5%)

Sugars6.7 g (7%)

Protein29 g (58%)

Sodium917.3 mg (46%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 lbchicken drums

cut, or wings

3 Tbspsesame oil

4 slicesginger

15 clovesgarlic

smashed

¼ cupsoy sauce

or dark soy sauce

¼ cupshaoxing cooking wine

¼ cupsweetener

agave or plum syrup

1 cupthai basil

Instructions

Step 1

Heat sesame oil and add garlic and ginger. Fry until fragrant and add in chicken. Cook chicken on one side for a couple minutes and then turn it over and do the same for the other side. Try to get a little color on the chicken. Add sauce then cover and simmer for 15-20 minutes, stirring occasionally. Remove lid and increase the heat and let the sauce reduce. Add basil and cook until the basil is wilted (1 minute)

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