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By pollypocketsy
Crunchy Cajun Shrimp Toasts
4 steps
Prep:2minCook:10min
Using a few tricks like using cooked cleaned defrosted shrimp in this makes it a very quick and easy snack ! Super crunchy toast that can be easily made in a few minutes on the pan or in the oven or air fryer ! Enjoy
Updated at: Sat, 14 Oct 2023 16:39:35 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
42
High
Nutrition per serving
Calories411.6 kcal (21%)
Total Fat4.4 g (6%)
Carbs59.7 g (23%)
Sugars5.1 g (6%)
Protein35.6 g (71%)
Sodium1086.6 mg (54%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Defrost cooked shrimp if they are frozen and Pat them dry
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Step 2
Add the shrimp to a food processor reserving about a third to the side . Add salt pepper garlic powder onion powder cayenne chili flakes oregano cornstarch an egg white and the white bits of the green onions and blend until it turns to a paste
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Step 3
Roughly chop the reserved shrimp then add it in for texture . Cut the crusts off of the bread ( I use these to make croutons ) then spread the shrimp paste all over and dip each one Into bread crumbs
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Step 4
Fry in oil ( or bake or air fry) on medium high heat until golden and crunchy. Drain on paper towels set aside and serve with your choice of dipping sauce . Enjoy
Notes
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Crispy
Delicious
Easy
Kid-friendly
Under 30 minutes